
Turn it into a holiday activity everyone can get involved in, creating the sweetest homemade food gift to give to friends and family. Plus, these cookies are too much fun to decorate.
#Southern living gingerbread cookie recipe full#
Warming and full of just the right amount of spice, these Christmas treats boast crisp edges with a tender, soft middle. These classic Christmas cookies are not only ridiculously adorable-we think they're pretty delicious too. This will help the decorations from getting messed up.Perfectly soft and chewy, these gingerbread cookies are a holiday must. Store with a piece of wax paper between layers of cookies. If you have decorated them, make sure the icing dries completely before storing. Store them in the freezer for up to 3 months. You can keep them at room temperature for up to one week. So that’s why they’re gingerbread people!įor storage, store these gingerbread people cookies in an airtight container. In this day and age, it’s a bit dangerous to call them “Gingerbread Men.” Even though we have always known these cookies as such, it’s important to note that you can turn these gingerbread people into either gingerbread women or gingerbread men. Why are they called “Gingerbread People?” Cinnamon hot candies are another good addition for decorating.

Decorate with royal icing, if you’d like! Use food coloring to make your favorite colors for decorating. Cool 1 minute on baking sheets use a thin spatula to remove to wire rack to cool completely. Place cookies 2-inches apart on the prepared cookie sheet. If you want to be more specific about size, check Amazon for an array of sizes of gingerbread and other cookie cutters. What type of Gingerbread Cutter is best to use for Gingerbread Cookies?ĭuring the holiday season, there should be gingerbread cutters pretty much everywhere you can find holiday decorations. Cut with a 3-inch gingerbread man cookie cutter. Gather scraps, and re-roll the dough scraps to cut out more gingerbread men cookies, still using a lightly floured surface. Use a rolling pin to roll dough to ¼-inch thickness on a lightly floured work surface. Shape the cookie dough into a ball cover and chill 1 hour. Add the dry ingredients to the butter mixture alternately with the molasses mixture, beginning and ending with the flour mixture.


In a medium mixing bowl, whisk together the flour, spices and salt. In a separate small bowl, stir together ¼ cup water and the baking soda until dissolved stir in the molasses. In a large bowl, use an electric mixer to beat the butter and sugar at medium speed until fluffy (3 to 4 minutes). The complete, printable recipe is at the end of this post. Queen Victoria and Prince Albert are credited with popularizing the Christmas Tree and incorporating gingerbread into Christmas as tradition. The first gingerbread man is credited to Queen Elizabeth I, who knocked the socks off visiting dignitaries by presenting them with one baked in their own likeness. So take a break from the busy holiday season, and bake more cookies! Gingerbread History: You’ll be mixing the dough, refrigerating it to create more of a stiff dough for rolling, and then using your favorite gingerbread cookie cutters to cut out shaped cookies for baking. Good news! I have a Gingerbread People recipe you can bake to add to your Christmas cookies list this year! Cut-out cookies are holiday treats that everyone enjoys.
